Open Positions
Open Positions

Commis de Rang IGNIV Andermatt (m/f/d)

Winter season 2026/27

From the service station to the concert hall in ten minutes

Our goal is to create Switzerland’s most attractive mountain destination together with you. Centrally located in the Gotthard region, close to Zurich and Milan. Become part of this unique project and an international, passionate team where, alongside hard work, having fun is just as important.

Welcome to the world of IGNIV Andermatt – where culinary art meets warm hospitality. Our restaurant concept is built on the culinary philosophy of renowned three-Michelin-star chef Andreas Caminada from Graubünden. Under his lead, imaginative sharing dishes come to life, reflecting a strong sense of regional roots while embracing a truly global outlook. Alongside our exquisite food, we offer a carefully curated wine selection, put together with love by our sommeliers, with a special focus on large-format bottles. The name IGNIV comes from the Romansh word for "nest" – reflecting our wish for guests to feel as cosy and looked after as a little bird in its nest.
Do you share our passion for great food and unforgettable service? Then apply now and join us on a one-of-a-kind culinary journey – dining at its absolute best!


  • Employer

    Andermatt Swiss Alps AG

  • Area of responsibility

    Hospitality - Gastronomy

  • Work location

    Andermatt

  • Workload

    100 %

  • Contract

    Limited

  • Start date

    01.12.2026

Your contribution to our success

  • You create an outstanding service experience at the table for our guests, bringing the IGNIV philosophy of sharing to life with warmth and heart
  • You support the Chef de Rang with service and guest advice
  • You help your team with prep and clear-down before and after service, as well as with mise en place
  • You work closely with the kitchen and sommellerie team to keep things running smoothly
  • You make sure our quality and hygiene standards are always met
  • You bring your own ideas to the table, helping us keep improving the guest experience

What you bring in

  • A completed qualification in hospitality/gastronomy or equivalent work experience
  • Some experience in fine dining is a plus
  • A passion for top-notch quality and a love of working within a highly skilled team
  • A strong sense of service and a real passion for being a host
  • Good German and English skills (B2), any additional language is a bonus

Who we are

Andermatt Swiss Alps, located in Andermatt, plans, builds and develops the year-round destination of Andermatt, with apartment buildings, hotels and villas in Andermatt Reuss. The Andermatt Swiss Alps Group also owns the hotels The Chedi Andermatt and Radisson Blu Reussen, an 18-hole, par-72 championship golf course and the Andermatt Concert Hall. A close partnership is in place with Andermatt-Sedrun Sport AG and its majority shareholder Vail Resorts, Inc.

Any questions?

Our HR recruiter Matthias Lorenz-Binondo will be happy to assist you by phone at 041 888 15 79.

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